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IKA COOKERY

Tomato stew

September 9, 2007

Stew is a popular tomato sauce used for eating rice, bread and other meals in Nigeria. Ingredients: 2 pounds fish fillets, thinly sliced (although it won’t be authentic Nigerian, chicken may be substituted for fish) […]

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IKA COOKERY

Making delicious Akara – (Beancake)

September 9, 2007

This is a fantastic meal for kids and adults. Akara can be eaten with custard or akamu. It is also recommended to add fresh plain sallad. Ingredients: Black-eyed beans: 1¼ cups. Onion: 1 (small size). Palm […]